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Porcelain Pig Tea Infuser – Purple Clay Strainer for Loose Leaf Brewing

Original price was: $32.98.Current price is: $16.49.

-50%

A charming purple clay pig tea strainer designed for traditional loose leaf brewing.

(3 customer reviews)

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Top view of purple clay pig tea strainer filtering loose leaf tea into fair cup
Porcelain Pig Tea Infuser – Purple Clay Strainer for Loose Leaf Brewing
$32.98 Original price was: $32.98.$16.49Current price is: $16.49.

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Experience the elegance of traditional tea brewing with our Porcelain Pig Tea Infuser, crafted from premium purple clay. This whimsical yet functional tea strainer sits perfectly atop your fair cup, catching loose leaves and ensuring a smooth, leaf-free pour.

  • Made from high-quality porcelain for durability and heat resistance
  • Designed to enhance the clarity and aroma of your tea soup
  • Perfect for Gongfu-style brewing and loose leaf teas
  • Dimensions: Width 10.8 cm (4.25″), Height 17 cm (6.69″)

Whether you’re steeping oolong, pu-erh, or green tea, this tea strainer with fine mesh for loose leaves ensures a clean cup and a refined tea experience. It’s also a delightful addition to any tea lover’s collection.

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Blue, Yellow

3 reviews for Porcelain Pig Tea Infuser – Purple Clay Strainer for Loose Leaf Brewing

  1. Michael Thomas (verified owner)

    Absolutely love this tea strainer! It keeps every leaf out and adds a playful touch to my tea setup.

  2. Evelyn Baldwin (verified owner)

    I bought this as a gift for a friend who’s into Gongfu tea—she said it’s the best purple clay tea strainer she’s ever used.

  3. Mario Pitts (verified owner)

    Great quality and surprisingly affordable. A cheap tea strainer for tea lovers that doesn’t feel cheap at all!

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FAQs

How to use the purple clay tea strainer?
Place the strainer over your fair cup and pour brewed tea from the teapot through it. The fine mesh filters out loose leaves and tea dust, ensuring a smooth pour.
Is this tea filter suitable for traditional brewing?
Yes, it's a high quality tea filter for traditional brewing methods like Gongfu tea. It enhances clarity and lets you observe the tea’s color and aroma.
How do I clean the tea infuser?
Rinse with warm water after each use. For deeper cleaning, gently scrub with a soft brush and avoid harsh detergents to preserve the clay’s integrity.